Sunday, 22 September 2013

Cammino, Causeway Bay, Hong Kong

This Italian restaurant is situated on the first floor of the Excelsior Hotel in Causeway Bay. 

I was running late due to rare trouble on the public transport system. However, with the help of technology I was able to order the set lunch items through my wife, who had arrived first.

It was not exceedingly busy but I had booked ahead in case. The waiter instinctively knew who my wife was (probably because she was the only lone luncher?) and pointed out where she was sitting.  

As I sat down I was promptly poured some water and handed my unfolded napkin. I then got up again to head to their buffet selection.

When I returned from the buffet selection the daily soup had arrived, seeing as it was ordered in my absence . It was Bean and Bacon flavour as shown below, which was served at a good temperature and very hearty. 
Soup of the Day
My buffet selection consisted of a potato salad, salad leaves and Parma ham with melon. All this combined well as a nice appetiser before the main course.
Anitpasti Buffet
I chose the veal as my main. It tasted nice and tender and was fried with a light breadcrumb outer and came with a portion of lemon. The rice was a little too cheesy and they said there was saffron but it did not seem that flavoursome.
Veal and Risotto
Ricotta cannelloni was my dessert choice, shown in the picture below. The ricotta had a slight orange taste to it, like a Jacobs Club. This was unexpected as it was not noted on the menu but nice nonetheless. The cannelloni part to it was a crunchy biscuit roll.
Ricotta Cannelloni
My wife had the Mango Napolitean, shown below.

Mango Napolitain
There was a bit of an inconsistency in our tea orders at the end of our meal. I asked for an English Breakfast Tea and was given a Lipton black tea in a bag, whereas my wife got her Earl Grey order with leaves and a sieve. Nevertheless, I still drank mine without complaint.

The food was generally good, of decent portions and  presented well in Cammino. The buffet selection was also quite wide, given the small-ish size of the restaurant, which lent itself to the service being friendly, quick and attentive. As it is fairly priced I would recommend a visit.

Scores:
Food: 3/5
Presentation: 4/5
Service: 4/5
Setting: 4/5

Overall: 15/ 20

Total Bill: $509 about £21 a head.

I ate: Three course set lunch with antipasti buffet.

I drank: Water, Lipton Tea.

I wore: Casio calculator watch.

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